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Served with steamed white rice.
Cá Striped Bass Hấp Gừng Hành
Steamed Striped Bass. A whole fresh fish steamed with ginger and scallion.
Cá Striped Bass Chiên Sốt Cà, Nước Tương hoặc Nước Mắm
Pan Fried Striped Bass. A whole fresh fish prepared with spice, sweet and sour sauce.
Scallop Xào Rau Cải
Scallop and Vegetable Medley. Fresh scallops sauteed with red peppers, onion, carrots, broccoli, mushroom, celery and snow peas.
Mực Xào Hành Lá
Squid. Fresh squid sauteed with scallions.
Mực Rang Muối
Salted Squid. A traditional preparation of fresh squid. Served on a bed of lettuce with chopped pepper garnish.
Ðồ Biển Xào Thập Cẩm
Seafood with Vegetable Medley. A combination of shrimp, squid and scallops sauteed with red pepper, onions, carrots, broccoli, mushroom, celery and snow peas.
Tôm Xào Cải Rổ/Nấm Rôm hoặc Hột Ðiều
Jumbo Shrimp with Vegetable. Fresh shrimp sauteed with a choice of Chinese broccoli, fresh mushrooms or cashew nuts.
Tôm Xào Broccoli
Jumbo Shrimp with Broccoli. Fresh shrimp sauteed with a locally grown broccoli.
Tôm Rang Muối
Salted Jumbo Shrimp. A traditional preparation of fresh shrimp cooked in the shell and served on a bed of lettuce with chopped pepper garnish.
Tôm Xào Sả Ớt
Lemongrass Shrimp. Shrimp sauteed with lemongrass, onions, red peppers, scallions and pineapple.
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